Cream of chicken condensed soup

in Soups Barcode 0051000197238
Poor nutritional quality
Ultra-processed food

Cream of chicken condensed soup provides 100 kcal per 100 g, with 0.8 g of sugars and 1.7 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
6.7 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
0.8 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 CUP (120 ml) CONDENSED SOUP (120 ml)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 100 kcal 120 kcal 136 −27%
Total fat 6.7 g 8 g 10% 5 +33%
Saturated fat 1.7 g 2 g 10% 2.1 −19%
Carbohydrates 7.5 g 9 g 3% 17.2 −56%
Total sugars 0.8 g 1 g 3.6 −77%
Added sugarsUSDA 0 g 0 g 0% 1.4 −100%
Dietary fiber 0 g 0 g 0% 2.4 −100%
Protein 1.7 g 2 g 4% 5.7 −70%
Salt 1.8 g 2.2 g 2.4 −25%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5500 Soups products on Foodmetria.

Added sugars from the US product label in USDA FoodData Central, label data from April 2025. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sugar
0.8 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other soups

Calories higher 35%
Sugars lower 24%
Salt higher 26%
Saturated fat higher 28%
Protein top 65%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Chicken stock, modified food starch, vegetable oil, wheat flour, cream (milk), chicken meat, chicken fat, contains less than 2% of: salt, dehydrated whey, dehydrated chicken, monosodium glutamate, soy protein concentrate, water, yeast extract, flavoring, beta carotene for color, soy protein isolate, sodium phosphate, celery extract, sunflower oil, onion extract, butter (cream, annatto).

May contain palm oilNot veganNot vegetarian
Allergens
CeleryGlutenMilkSoybeans

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 CUP (120 ml) CONDENSED SOUP (120 ml)
Sold in
United States
Barcode
0051000197238

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cream of chicken condensed soup?

Cream of chicken condensed soup contains 100 kcal per 100 g and about 120 kcal per serving (1/2 CUP (120 ml) CONDENSED SOUP (120 ml)).

How much sugar is in Cream of chicken condensed soup?

Cream of chicken condensed soup has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cream of chicken condensed soup healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cream of chicken condensed soup vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cream of chicken condensed soup contain?

According to the label data it contains: Celery, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated December 15, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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