Cranberry Walnut Cake
Cranberry Walnut Cake by Sweet Sam's provides 341 kcal per 100 g, with 21.2 g of sugars and 4.7 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 onz (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 341 kcal | 290 kcal | 389 −12% | |
| Total fat | 17.7 g | 15 g | 19% | 18.1 |
| Saturated fat | 5.9 g | 5 g | 25% | 7.4 −20% |
| Carbohydrates | 38.8 g | 33 g | 12% | 51.9 −25% |
| Total sugars | 21.2 g | 18 g | 31.8 −33% | |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.8 −33% |
| Protein | 4.7 g | 4 g | 8% | 4.7 |
| Salt | 0.8 g | 0.7 g | 0.7 +22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), cranberries, whole eggs, unsalted butter, water, canola oil, walnuts, orange extract, soybean oil, modified corn starch, contains 2% or less of: whey, leavening (sodium acid pyrophosphate, baking soda), salt, sorbitan monostearate, nonfat milk, vital wheat gluten, polysorbate xanthan gum, guar gum, mono and diglycerides, natural flavor, soy flour.
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 onz (85 g)
- Sold in
- United States
- Barcode
- 0833282002499
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cranberry Walnut Cake?
Cranberry Walnut Cake contains 341 kcal per 100 g and about 290 kcal per serving (3 onz (85 g)).
How much sugar is in Cranberry Walnut Cake?
Cranberry Walnut Cake has 21.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cranberry Walnut Cake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cranberry Walnut Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cranberry Walnut Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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