Cranberry scone
Cranberry scone provides 371 kcal per 100 g, with 1.6 g of sugars and 8.1 g of protein. That is 94% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2.2 onz (62 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 371 kcal | 230 kcal | 388 | |
| Total fat | 19.4 g | 12 g | 15% | 17.8 +8% |
| Saturated fat | 11.3 g | 7 g | 35% | 7.5 +51% |
| Carbohydrates | 48.4 g | 30 g | 11% | 51 −5% |
| Total sugars | 1.6 g | 1 g | 25.8 −94% | |
| Dietary fiber | 1.6 g | 1 g | 4% | 2.3 −30% |
| Protein | 8.1 g | 5 g | 10% | 5.7 +42% |
| Salt | 1.3 g | 0.8 g | 0.6 +96% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Heavy cream (cream, less than % of carrageenan, mono-diglycerides, cellulose gum, polysorbate 80), enriched bleached wheat flour (bleached wheat flour, iron, niacin, thiamin mononitrate, riboflavin, folic acid), wheat flour, dried cranberries, butter, sugar, baking powder (sodium aluminum phosphate, sodium bicarbonate, calcium sulfate, corn starch), salt, eggs.
- Allergens
- EggsGlutenMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2.2 onz (62 g)
- Sold in
- United States
- Barcode
- 0854135006631
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cranberry scone?
Cranberry scone contains 371 kcal per 100 g and about 230 kcal per serving (2.2 onz (62 g)).
How much sugar is in Cranberry scone?
Cranberry scone has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cranberry scone healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cranberry scone vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cranberry scone contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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