Crackers con quinoa y cúrcuma

by Gut Bio in Crackers (Appetizers) Barcode 2004060032993
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Crackers con quinoa y cúrcuma by Gut Bio provides 408 kcal per 100 g, with 5 g of sugars and 4.5 g of protein. Its Nutri-Score is D. It is listed in the Crackers (Appetizers) category.

Nutrient levels per 100 g

Fat
6 g · Moderate
Saturated fat
1.1 g · Low
Sugars
5 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 408 kcal 449 −9%
Total fat 6 g 18.1 −67%
Saturated fat 1.1 g 4.9 −78%
Carbohydrates 82 g 59.9 +37%
Total sugars 5 g 4.8 +5%
Protein 4.5 g 10.2 −56%
Salt 2.3 g 1.9 +22%

Category average across 5197 Crackers (Appetizers) products on Foodmetria.

Compared with other crackers (appetizers)

Calories lower 17%
Sugars higher 34%
Salt higher 22%
Saturated fat lower 17%
Protein top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

Vegetarian

Product details

Labels & certifications
No glutenVegetarianEuropean Vegetarian Union
Sold in
Spain
Barcode
2004060032993

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crackers con quinoa y cúrcuma?

Crackers con quinoa y cúrcuma contains 408 kcal per 100 g.

How much sugar is in Crackers con quinoa y cúrcuma?

Crackers con quinoa y cúrcuma has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crackers con quinoa y cúrcuma healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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