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Crab stuffing bass pro

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 4

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Crab stuffing bass pro

in Seafood Barcode 0075391061794
Average nutritional quality
Ultra-processed food

Crab stuffing bass pro provides 179 kcal per 100 g, with 0 g of sugars and 14.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Seafood category. Contains: celery, eggs, fish, gluten, mustard, soybeans.

Nutrient levels per 100 g

Fat
10.7 g · Moderate
Saturated fat
1.2 g · Low
Sugars
0 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 oz (84 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 179 kcal 150 kcal 151 +18%
Total fat 10.7 g 9 g 12% 7.1 +51%
Saturated fat 1.2 g 1 g 5% 1.4 −14%
Carbohydrates 6 g 5 g 2% 4.9 +21%
Total sugars 0 g 0 g 1.2 −100%
Dietary fiber 0 g 0 g 0% 0.4 −100%
Protein 14.3 g 12 g 24% 16.4 −13%
Salt 1.3 g 1.1 g 1.9 −29%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1937 Seafood products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
32% of calories from protein (EU: at least 20% of calories from protein)
Sugar-free
0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
1.2 g per 100 g, 6% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other seafood

Calories higher 30%
Sugars lower 1%
Salt higher 43%
Saturated fat higher 38%
Protein top 60%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crabmeat, Mayonnaise (soybean oil, whole eggs, vinegar, water, egg yolks, salt dextrose, sugar, lemon juice, calcium disodium EDTA [used to protect quality], natural flavor), Panko toasted bread crumbs (wheat flour, contains 2% or less of the following: sugar, yeast, soybean oil, salt), Liquid eggs(whole eggs, citric acid), Dijon mustard (distilled vinegar, water, #1 grade mustard seed, salt, chardonnay wine, citric acid, tartaric acid, spices, and turmeric), lemon juice (lemon juice form concentrate, [water, lemon juice concentrate], citric acid, polysorbate 80, lemon oil, 1/30 of 1% sodium benzoate and 1/40 of 1% sodium bisulfite [preservatives], and propylene glycol), Worcestershire sauce (distilled vinegar, water, molasses, corn syrup, salt, sugar, spices, caramel color, anchovies, natural flavors [soy], xanthan gum, dehydrated garlic powder and tamarind extract), Seasoning (celery salt [salt, celery seed], spices [including red pepper and black pepper] and paprika), Parsley.

May contain palm oilNot veganNot vegetarian
Allergens
CeleryEggsFishGlutenMustardSoybeans

Additives 8

Moderate overexposure risk
High overexposure risk
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3 oz (84 g)
Sold in
United States
Barcode
0075391061794

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crab stuffing bass pro?

Crab stuffing bass pro contains 179 kcal per 100 g and about 150 kcal per serving (3 oz (84 g)).

How much sugar is in Crab stuffing bass pro?

Crab stuffing bass pro has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crab stuffing bass pro healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Crab stuffing bass pro vegan?

Based on its ingredient list, it is not vegan.

What allergens does Crab stuffing bass pro contain?

According to the label data it contains: Celery, Eggs, Fish, Gluten, Mustard, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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