Crab Rangoon
Crab Rangoon by Yankee Trader provides 155 kcal per 100 g, with 2 g of sugars and 7.8 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: eggs, fish, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1.8 ONZ (51 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 155 kcal | 79 kcal | 187 −17% | |
| Total fat | 5.9 g | 3 g | 4% | 8.2 −29% |
| Saturated fat | 3.9 g | 2 g | 10% | 2.9 +35% |
| Carbohydrates | 17.7 g | 9 g | 3% | 20.1 −12% |
| Total sugars | 2 g | 1 g | 4.4 −56% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.7 −100% |
| Protein | 7.8 g | 4 g | 8% | 7.9 |
| Salt | 0.7 g | 0.3 g | 1 −36% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Filling: cream cheese [pasteurized cultured cream and milk, salt, xanthan, locust bean and guar gums], imitation crab meat [fish protein [pollock and/or whiting], water, wheat starch, corn starch, sugar, sorbitol, contains 2% or less of the following: salt, mirin wine, soybean oil, natural and artificial crab flavor, calcium carbonate, potato starch, egg whites, sodium tripolyphosphate, tetrasodium pyrophosphate, color [carmine, paprika]), carrots, scallions, sugar, pasteurized crab meat, sweet soy sauce, garlic and oil [garlic, bean oil water, citric acid], wrapper: bleached wheat flour halted barley flour, niacin, iron, thiamine mononitrate, riboflavin], water, modified vital wheat gluten, [polysorbate 60, soy flour, hydrogenated cotton seed oil, sodium stearoyl, lactylate], salt, corn starch, less than 61% sodium benzoate as a preservative), egg.
- Allergens
- EggsFishGlutenMilkSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1.8 ONZ (51 g)
- Sold in
- United States
- Barcode
- 0691715027729
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crab Rangoon?
Crab Rangoon contains 155 kcal per 100 g and about 79 kcal per serving (1.8 ONZ (51 g)).
How much sugar is in Crab Rangoon?
Crab Rangoon has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crab Rangoon healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crab Rangoon vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crab Rangoon contain?
According to the label data it contains: Eggs, Fish, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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