Crab Cakes, Handmade
Crab Cakes, Handmade by Handy provides 235 kcal per 100 g, with 2.4 g of sugars and 9.4 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: eggs, fish, gluten, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 crab cake (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 235 kcal | 200 kcal | 187 +26% | |
| Total fat | 14.1 g | 12 g | 15% | 8.2 +72% |
| Saturated fat | 1.2 g | 1 g | 5% | 2.9 −59% |
| Carbohydrates | 17.7 g | 15 g | 5% | 20.1 −12% |
| Total sugars | 2.4 g | 2 g | 4.4 −47% | |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.7 −29% |
| Protein | 9.4 g | 8 g | 16% | 7.9 +19% |
| Salt | 1.7 g | 1.4 g | 1 +63% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crab meat, mayonnaise (soybean oil, eggs, vinegar, salt, mustard, sugar, water), bread crumbs (unbleached wheat flour, salt, yeast), fish protein ([pollock, cod and/or whiting], water, wheat starch, egg whites, sugar, sorbitol, modified food starch, salt, soybean oil, snow crab, natural and artificial flavors, sodium tripolyphosphate, mirin wine, paprika, color added), textured wheat protein (wheat gluten, wheat starch, phosphate, antioxidant), water, eggs, yellow onions, green peppers, red peppers, mustard (distilled vinegar, water, no.1 grade mustard seed salt, turmeric, paprika, spices, natural flavor, garlic powder), spices, baking powder (sodium acid pyrophosphate, mono calcium phosphate, sodium bicarbonate, tapioca starch), worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, sugar, spices, anchovies tamarind, natural flavor [contains soy]), artificial flavor, sugar, garlic powder, onion powder, white pepper, parsley.
- Allergens
- EggsFishGlutenMustardSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 crab cake (85 g)
- Sold in
- United States
- Barcode
- 0073994011840
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crab Cakes, Handmade?
Crab Cakes, Handmade contains 235 kcal per 100 g and about 200 kcal per serving (1 crab cake (85 g)).
How much sugar is in Crab Cakes, Handmade?
Crab Cakes, Handmade has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crab Cakes, Handmade healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crab Cakes, Handmade vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crab Cakes, Handmade contain?
According to the label data it contains: Eggs, Fish, Gluten, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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