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Corn Flakes Without Sugar
Corn Flakes Without Sugar by Agapy provides 332 kcal per 100 g, with 2.3 g of sugars and 8 g of protein. That is 79% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Corn flakes category and comes in a 250 grame pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 332 kcal | 376 −12% |
| Total fat | 1.2 g | 1.3 −10% |
| Saturated fat | 0.1 g | 0.4 −74% |
| Carbohydrates | 71 g | 82.1 −14% |
| Total sugars | 2.3 g | 10.7 −79% |
| Dietary fiber | 2.7 g | 3.6 −25% |
| Protein | 8 g | 7.3 +9% |
| Salt | 0.5 g | 1.2 −57% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1210 Corn flakes products on Foodmetria.
Compared with other corn flakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
făină de porumb ( 98,4 %), colorant: extract din malț de orz ( conține gluten ), sare iodată ( sare, iodat de potasiu ).
- Allergens
- Gluten
Product details
- Quantity
- 250 grame
- Sold in
- Romania
- Barcode
- 5949034001520
Prices reported by shoppers
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Frequently asked questions
How many calories are in Corn Flakes Without Sugar?
Corn Flakes Without Sugar contains 332 kcal per 100 g.
How much sugar is in Corn Flakes Without Sugar?
Corn Flakes Without Sugar has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Corn Flakes Without Sugar healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Corn Flakes Without Sugar vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Corn Flakes Without Sugar contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 31, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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