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Coquille st jacques
Coquille st jacques provides 94 kcal per 100 g, with 1.9 g of sugars and 4.7 g of protein. That is 154% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Scallop category and comes in a 400 g pack. Contains: celery, crustaceans, eggs, gluten, milk, molluscs, mustard, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 94 kcal | 95 |
| Total fat | 4.1 g | 2.3 +78% |
| Saturated fat | 1.9 g | 0.9 +116% |
| Carbohydrates | 8.6 g | 3.6 +140% |
| Total sugars | 1.9 g | 0.7 +154% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 0.5 g | 0.4 +44% |
| Protein | 4.7 g | 15 −69% |
| Salt | 0.9 g | 0.7 +38% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 105 Scallop products on Foodmetria.
Compared with other scallop
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, noix de Saint-Jacques 20%, oignons, champignons de Paris 8%, amidon transformé de maïs, matière grasse végétale émulsionnée (huile de colza, eau, sel, émulsifiant:E471, acidifiant: E330, arôme, colorant:E160a(i)), lait entier en poudre, vin blanc 3%, chapelure 3% (farine dé blé, sel), crème fraiche, Cognac, farine de blé, sel, arômes naturels, persil, poivre. Traces posisbles de poissons, crustacés, soja, moutarde, oeufs, céleri, fruits à coque et sésame. Zygochlamys patagonica, origine Argentine (A); Chlamys nobilis, origine Vietnam (B)/USA (C)/Indonésie (D)/Philippines (E)/Thailande (F); Argopecten purpuratus, origine Pérou (G)/Chili (H); Chlamys opercularis, origine France (1)/ Ecosse (J)/Irlande (K)/Royaume Uni (L); Argopecten circularis, origine Mexique (M)/USA (N); Argopecten irradians, origine USA (O)/Corée (P); Amusium pleuronectes, origine Vietnam (Q)/USA (R)/Indonésie (S)/Phillppines (T)/ Thailande (U);Chlamys albidus, origine Russie (V); Bractechlamys vexillum, origine Vietnam (W)/USA (X)/Indonésie (Y)/Philippines (Z)/Thailande (AA). Origine: voir la lettre près du numéro de lot.
- Allergens
- CeleryCrustaceansEggsGlutenMilkMolluscsMustardSesame seeds
- May contain traces
- CeleryCrustaceansEggsMustardNutsSesame seedsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Sold in
- France
- Barcode
- 3264295006636
Prices reported by shoppers
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Frequently asked questions
How many calories are in Coquille st jacques?
Coquille st jacques contains 94 kcal per 100 g.
How much sugar is in Coquille st jacques?
Coquille st jacques has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Coquille st jacques healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Coquille st jacques vegan?
Based on its ingredient list, it is not vegan.
What allergens does Coquille st jacques contain?
According to the label data it contains: Celery, Crustaceans, Eggs, Gluten, Milk, Molluscs, Mustard, Sesame seeds. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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