Confiture Extra de Rhubarbe by Les Délices de Pascale

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Confiture Extra de Rhubarbe

by Les Délices de Pascale in Vegetable jams Barcode 3665020370075
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture Extra de Rhubarbe by Les Délices de Pascale provides 243 kcal per 100 g, with 58 g of sugars and 0.6 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetable jams category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
58 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 243 kcal 212 +15%
Total fat 0.1 g 0.3 −56%
Saturated fat 0 g 0.1 −84%
Carbohydrates 58 g 52 +12%
Total sugars 58 g 50.2 +16%
Added sugars 16.7 g 25.7 −35%
Protein 0.6 g 0.7 −8%
Salt 0 g 0 −75%

Category average across 141 Vegetable jams products on Foodmetria.

Compared with other vegetable jams

Calories higher 24%
Sugars higher 31%
Salt lower 50%
Saturated fat higher 42%
Protein top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rhubarbe*, sucre*, pectine de fruits.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3665020370075

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture Extra de Rhubarbe?

Confiture Extra de Rhubarbe contains 243 kcal per 100 g.

How much sugar is in Confiture Extra de Rhubarbe?

Confiture Extra de Rhubarbe has 58 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture Extra de Rhubarbe healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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