Confettura extra di sambuco by Sant'Orsola

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Confettura extra di sambuco

by Sant'Orsola in Plant-based foods Barcode 8016364000206
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Confettura extra di sambuco by Sant'Orsola provides 212 kcal per 100 g, with 53 g of sugars and 0 g of protein. That is 415% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Plant-based foods category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
53 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 212 kcal 325 −35%
Total fat 0 g 15.3 −100%
Saturated fat 0 g 3.3 −100%
Carbohydrates 53 g 35.2 +51%
Total sugars 53 g 10.3 +415%
Protein 0 g 10 −100%
Salt 0 g 1.3 −100%

Category average across 5605 Plant-based foods products on Foodmetria.

Compared with other plant-based foods

Calories lower 29%
Sugars higher 6%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8016364000206

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confettura extra di sambuco?

Confettura extra di sambuco contains 212 kcal per 100 g.

How much sugar is in Confettura extra di sambuco?

Confettura extra di sambuco has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confettura extra di sambuco healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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