Confettura extra di Mirtilli by Fruttalpina

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Confettura extra di Mirtilli

by Fruttalpina 400 g in Blueberry jams Barcode 8008719001884
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confettura extra di Mirtilli by Fruttalpina provides 208 kcal per 100 g, with 50 g of sugars and 0.6 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Blueberry jams category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
50 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 208 kcal 187 +11%
Total fat 0.1 g 0.3 −55%
Saturated fat 0 g 0 −100%
Carbohydrates 50 g 44.1 +13%
Total sugars 50 g 40.2 +24%
Added sugars 23.3 g 22.1 +6%
Protein 0.6 g 0.4 +58%
Salt 0 g 0 −33%

Category average across 26 Blueberry jams products on Foodmetria.

Compared with other blueberry jams

Calories higher 46%
Sugars higher 38%
Salt higher 27%
Saturated fat lower 1%
Protein top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Mirtilli (65%), zucchero di canna, gelificante: pectina, correttore di acidità: acido citrico.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Sold in
Italy
Barcode
8008719001884

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confettura extra di Mirtilli?

Confettura extra di Mirtilli contains 208 kcal per 100 g.

How much sugar is in Confettura extra di Mirtilli?

Confettura extra di Mirtilli has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confettura extra di Mirtilli healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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