Cœur de palmiers

in Hearts of palm Barcode 3255691009239
Good nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Cœur de palmiers provides 22 kcal per 100 g, with 1.2 g of sugars and 1.8 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Hearts of palm category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
1.2 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 22 kcal 30 −28%
Total fat 0 g 0.5 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 2.9 g 3.7 −21%
Total sugars 1.2 g 1.1 +12%
Added sugars 0 g 0
Dietary fiber 1.6 g 2.4 −32%
Protein 1.8 g 2.4 −26%
Salt 0.6 g 0.7 −17%

Category average across 195 Hearts of palm products on Foodmetria.

Compared with other hearts of palm

Calories lower 21%
Sugars higher 39%
Salt lower 26%
Saturated fat lower 1%
Protein top 85%
Fiber top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, sel, acidifiant, cœur de palmier

Palm oil freeVeganVegetarian

Product details

Labels & certifications
NutriscoreNutriscore Grade A
Sold in
France
Barcode
3255691009239

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cœur de palmiers?

Cœur de palmiers contains 22 kcal per 100 g.

How much sugar is in Cœur de palmiers?

Cœur de palmiers has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cœur de palmiers healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cœur de palmiers vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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