Classic mix jelly beans
Classic mix jelly beans by Smarking provides 375 kcal per 100 g, with 70 g of sugars and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jelly beans category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 19 pieces (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 375 kcal | 150 kcal | 424 −12% | |
| Total fat | 0 g | 0 g | 0% | 0.2 −100% |
| Carbohydrates | 95 g | 38 g | 14% | 88.5 +7% |
| Total sugars | 70 g | 28 g | 66.9 +5% | |
| Protein | 0 g | 0 g | 0% | 0.2 −100% |
| Salt | 0.1 g | 0 g | 0.1 −41% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 343 Jelly beans products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other jelly beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Corn syrup, sugar, modified corn starch, citric acid, mineral oil and carnauba wax (glazing agents), natural and artificial flavours, colours added (blue 2 lake, red 40 lake, yellow 6 lake, yellow 5, yellow 6, red 3, red 40, blue 2, blue 1, titanium dioxide).
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 19 pieces (40 g)
- Sold in
- United States
- Barcode
- 0070020625679
Prices reported by shoppers
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Frequently asked questions
How many calories are in Classic mix jelly beans?
Classic mix jelly beans contains 375 kcal per 100 g and about 150 kcal per serving (19 pieces (40 g)).
How much sugar is in Classic mix jelly beans?
Classic mix jelly beans has 70 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Classic mix jelly beans healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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