Classic cherry cheesecake
Classic cherry cheesecake provides 267 kcal per 100 g, with 29.6 g of sugars and 4.4 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 cheesecake (135 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 267 kcal | 361 kcal | 214 +25% | |
| Total fat | 8.9 g | 12 g | 15% | 10 −11% |
| Saturated fat | 5.2 g | 7 g | 35% | 6.2 −16% |
| Carbohydrates | 40.7 g | 55 g | 20% | 28.4 +43% |
| Total sugars | 29.6 g | 40 g | 21.6 +37% | |
| Dietary fiber | 1.5 g | 2 g | 7% | 1 +57% |
| Protein | 4.4 g | 6 g | 12% | 3.4 +31% |
| Salt | 0.5 g | 0.7 g | 0.2 +137% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cherries, sugar, corn syrup, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), bakers cheese (cultured skim milk, enzymes), cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), neufchatel cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), water, eggs, palm oil, high fructose corn syrup, contains 2% or less: whole wheat flour, modified corn starch, whey, skim milk protein concentrate, salt, corn starch, leavening (calcium sulfate, sodium acid pyrophosphate, baking soda, monocalcium phosphate), natural and artificial flavors, molasses, cinnamon, gums (xanthan, carob bean), sodium alginate, colored with (beet juice, caramel color), ascorbic acid, konjac flour, carrageenan, dextrose.
- Allergens
- EggsGlutenMilk
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 cheesecake (135 g)
- Sold in
- United States
- Barcode
- 0032100020190
Prices reported by shoppers
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Frequently asked questions
How many calories are in Classic cherry cheesecake?
Classic cherry cheesecake contains 267 kcal per 100 g and about 361 kcal per serving (1/4 cheesecake (135 g)).
How much sugar is in Classic cherry cheesecake?
Classic cherry cheesecake has 29.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Classic cherry cheesecake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Classic cherry cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Classic cherry cheesecake contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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