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Cipolline
Cipolline by Coop provides 22 kcal per 100 g, with 3.8 g of sugars and 0.4 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pickled onions category and comes in a 340 g pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 22 kcal | 42 −47% |
| Total fat | 0 g | 0.4 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 3.9 g | 8.1 −52% |
| Total sugars | 3.8 g | 6.6 −42% |
| Added sugars | 2.4 g | 3.7 −34% |
| Dietary fiber | 2.1 g | 1.5 +40% |
| Protein | 0.4 g | 0.8 −49% |
| Salt | 1.8 g | 1.4 +25% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 114 Pickled onions products on Foodmetria.
Compared with other pickled onions
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
cipolline, acqua, aceto di vino (contiene _solfiti_), zucchero, sale, antiossidante: acido L-ascorbico. Correttore di acidità: acido citrico.
- Allergens
- Sulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 340 g
- Sold in
- Italy
- Barcode
- 8001120994509
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cipolline?
Cipolline contains 22 kcal per 100 g.
How much sugar is in Cipolline?
Cipolline has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cipolline healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Cipolline contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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