Ciabattina

by Luca Tomasello 100 g in Gluten-free breads Barcode 8055060380403
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Ciabattina by Luca Tomasello provides 294 kcal per 100 g, with 5.6 g of sugars and 1 g of protein. That is 72% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free breads category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
6.7 g · Moderate
Saturated fat
0.8 g · Low
Sugars
5.6 g · Moderate
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 294 kcal 262 +12%
Total fat 6.7 g 6 +11%
Saturated fat 0.8 g 0.9 −15%
Carbohydrates 57 g 44.7 +28%
Total sugars 5.6 g 3.2 +72%
Added sugars 0.9 g 1.3 −33%
Dietary fiber 1.8 g 7 −74%
Protein 1 g 4.7 −79%
Salt 1.9 g 1.3 +50%

Category average across 315 Gluten-free breads products on Foodmetria.

Compared with other gluten-free breads

Calories higher 18%
Sugars higher 11%
Salt higher 8%
Saturated fat higher 44%
Protein top 99%
Fiber top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Amido di mais, acqua, amido di riso, olio di girasole, farina di riso, lievito di birra, destrosio, sale, fibra di psyllium, zucchero, sciroppo di glucosio, umidificante: sciroppo di sorbitolo; addensanti: Idrossi-propil-metilcellulosa, Gomma di xanthan. Il prodotto può contenere tracce di frutta a guscio, latte, semi di sesamo, soia.

Palm oil free
May contain traces
MilkNutsSesame seedsSoybeans

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100 g
Labels & certifications
No glutenNo preservativesNo palm oil
Sold in
Italy
Barcode
8055060380403

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ciabattina?

Ciabattina contains 294 kcal per 100 g.

How much sugar is in Ciabattina?

Ciabattina has 5.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ciabattina healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Ciabattina contain?

No allergens are listed in the label data. It may also contain traces of milk, nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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