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Chocolate fudge cupcakes
Chocolate fudge cupcakes by Tesco provides 441 kcal per 100 g, with 42.7 g of sugars and 4.1 g of protein. That is 36% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Fairy cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 441 kcal | 441 kcal | 396 +11% | |
| Total fat | 21.8 g | 21.8 g | 28% | 19.2 +14% |
| Saturated fat | 6.8 g | 6.8 g | 34% | 7.4 −9% |
| Carbohydrates | 56.3 g | 56.3 g | 20% | 51 +10% |
| Total sugars | 42.7 g | 42.7 g | 31.4 +36% | |
| Added sugars | 38.7 g | 38.7 g | 77% | 29.3 +32% |
| Dietary fiber | 1.8 g | 1.8 g | 6% | 1.2 +54% |
| Protein | 4.1 g | 4.1 g | 8% | 4.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 31 Fairy cakes products on Foodmetria.
Compared with other fairy cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chocolate Fudge Flavour Frosting (35%) [Sugar, Palm Oil, Fat Reduced Cocoa Powder, Rapeseed Oil, Whole Milk, Glucose Syrup, Humectant (Glycerol), Cocoa Mass, Sunflower Oil, Cocoa Butter, Flavouring, Modified Maize Starch, Emulsifiers (Mono - and Diglycerides of Fatty Acids, Soya Lecithins), Dried Skimmed Milk, Preservative (Potassium Sorbate)], Sugar, Pasteurised Egg, Rapeseed Oil, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Fat Reduced Cocoa Powder, Whole Milk, Humectant (Glycerol), Glucose Syrup, Cocoa Mass, Cocoa Butter, Modified Maize Starch, Whey Powder (Milk), Dried Whole Milk, Raising Agents (Potassium Hydrogen Carbonate, Disodium Diphosphate), Sunflower Oil, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono - and Diglycerides of Fatty Acids, Soya Lecithins), Preservatives (Potassium Sorbate, Calcium Propionate), Dried Skimmed Milk, Acidity Regulators (Monocalcium Phosphate, Potassium Hydroxide), Flavouring, Maize Starch. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Suitable for vegetarians
- Allergens
- EggsGlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (100 g)
- Labels & certifications
- VegetarianNew recipe
- Sold in
- United Kingdom
- Barcode
- 5059697683664
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate fudge cupcakes?
Chocolate fudge cupcakes contains 441 kcal per 100 g and about 441 kcal per serving (1 serving (100 g)).
How much sugar is in Chocolate fudge cupcakes?
Chocolate fudge cupcakes has 42.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolate fudge cupcakes healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate fudge cupcakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate fudge cupcakes contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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