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Chicken-style Dippers Vegan
Chicken-style Dippers Vegan by Linda McCartney provides 211 kcal per 100 g, with 1.1 g of sugars and 14 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat analogues category and comes in a 200g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 211 kcal | 211 kcal | 204 | |
| Total fat | 8.7 g | 8.7 g | 11% | 10 −13% |
| Saturated fat | 0.7 g | 0.7 g | 3% | 1.8 −61% |
| Carbohydrates | 17 g | 17 g | 6% | 11.6 +47% |
| Total sugars | 1.1 g | 1.1 g | 2.2 −49% | |
| Added sugars | 0 g | 0 g | 0% | 0.5 −100% |
| Dietary fiber | 5.9 g | 5.9 g | 21% | 4.7 +26% |
| Protein | 14 g | 14 g | 28% | 15.2 −8% |
| Salt | 0.7 g | 0.7 g | 1.5 −56% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2786 Meat analogues products on Foodmetria.
Compared with other meat analogues
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rehydrated textured SOYA protein (44%), WHEAT flour (WHEAT flour, calcium, folic acid, iron, niacin, thiamin), water, onion purée, rapeseed oil, natural flavourings, chickpea flour, stabiliser: methyl cellulose; WHEAT gluten, SOYA protein concentrate, maltodextrin, salt, garlic powder, cornflour, yeast, black pepper, raising agents: diphosphates, sodium carbonates; WHEAT starch.
- Allergens
- GlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200g
- Serving size
- 1 portion (100 g)
- Labels & certifications
- VegetarianVeganVegetarian Society Approved
- Sold in
- United Kingdom
- Barcode
- 5056053310431
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken-style Dippers Vegan?
Chicken-style Dippers Vegan contains 211 kcal per 100 g and about 211 kcal per serving (1 portion (100 g)).
How much sugar is in Chicken-style Dippers Vegan?
Chicken-style Dippers Vegan has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken-style Dippers Vegan healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken-style Dippers Vegan vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Chicken-style Dippers Vegan contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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