Chicken noodle soup, chicken
Chicken noodle soup, chicken by Lipton provides 333 kcal per 100 g, with 13.3 g of sugars and 13.3 g of protein. That is 274% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tbsp (15 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 333 kcal | 50 kcal | 136 +144% | |
| Total fat | 3.3 g | 0.5 g | 1% | 5 −33% |
| Saturated fat | 0 g | 0 g | 0% | 2.1 −100% |
| Carbohydrates | 60 g | 9 g | 3% | 17.2 +248% |
| Total sugars | 13.3 g | 2 g | 3.6 +274% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 13.3 g | 2 g | 4% | 5.7 +136% |
| Salt | 14.5 g | 2.2 g | 2.4 +494% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5498 Soups products on Foodmetria.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched egg noodles [durum flour (wheat), egg yolk, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], salt, sugar, monosodium glutamate, maltodextrin (corn), potato starch, less than 2 percent of dried chicken, palm oil, yeast extract, onion powder, ground celery seeds, parsley*, disodium guanylate, disodium inosinate, soybean oil, natural flavor, turmeric (color).
- Allergens
- CeleryEggsGlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Tbsp (15 g)
- Sold in
- United States
- Barcode
- 0041000005183
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken noodle soup, chicken?
Chicken noodle soup, chicken contains 333 kcal per 100 g and about 50 kcal per serving (1 Tbsp (15 g)).
How much sugar is in Chicken noodle soup, chicken?
Chicken noodle soup, chicken has 13.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chicken noodle soup, chicken healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken noodle soup, chicken vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken noodle soup, chicken contain?
According to the label data it contains: Celery, Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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