Chicken Noodle Soup

by Daily Bread in Canned soups Barcode 0869955000011
Bad nutritional quality
Ultra-processed food

Chicken Noodle Soup by Daily Bread provides 377 kcal per 100 g, with 1.9 g of sugars and 18.9 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned soups category. Contains: chicken, eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
3.8 g · Moderate
Saturated fat
0.9 g · Low
Sugars
1.9 g · Low
Salt
4.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (53 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 377 kcal 200 kcal 50 +650%
Total fat 3.8 g 2 g 3% 1.7 +128%
Saturated fat 0.9 g 0.5 g 3% 0.5 +94%
Carbohydrates 66 g 35 g 13% 6.4 +924%
Total sugars 1.9 g 1 g 1.5 +29%
Dietary fiber 1.9 g 1 g 4% 0.8 +144%
Protein 18.9 g 10 g 20% 2.4 +683%
Salt 4.3 g 2.3 g 1.1 +305%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2949 Canned soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other canned soups

Calories higher 1%
Sugars higher 20%
Salt higher 2%
Saturated fat higher 13%
Protein top 1%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched pasta (durum flour (wheat), egg yolks, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), chicken noodle soup base (maltodextrin, modified potato starch, corn syrup solids, salt, onion*, chicken*, carrots*, hydrolyzed soy protein, hydrolyzed corn protein, rendered chicken fat, contains less than 2% of: yeast extract, hydrolyzed wheat gluten protein, disodium inosinate and disodium guanylate, parsley*, silicon dioxide, sunflower oil, natural flavor, sodium caseinate (a milk derivative), turmeric extract (for color), monoglycerides, dipotassium phosphate, caramel color), freeze dried chicken (freeze dried cooked white chicken meat).

Not veganNot vegetarian
Allergens
ChickenEggsGlutenMilkSoybeans

Additives 6

Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (53 g)
Sold in
United States
Barcode
0869955000011

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chicken Noodle Soup?

Chicken Noodle Soup contains 377 kcal per 100 g and about 200 kcal per serving (1/2 cup (53 g)).

How much sugar is in Chicken Noodle Soup?

Chicken Noodle Soup has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chicken Noodle Soup healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chicken Noodle Soup vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chicken Noodle Soup contain?

According to the label data it contains: Chicken, Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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