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Chicken Noodle Soup
Chicken Noodle Soup
Chicken Noodle Soup by Progresso provides 34 kcal per 100 g, with 0.6 g of sugars and 2.3 g of protein. That is 82% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category and comes in a 19 oz pack. Contains: celery, eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 can (474 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 34 kcal | 160 kcal | 137 −75% | |
| Total fat | 0.7 g | 3.5 g | 4% | 5 −85% |
| Saturated fat | 0.2 g | 1 g | 5% | 2.1 −90% |
| Carbohydrates | 5.3 g | 25 g | 9% | 17.2 −69% |
| Total sugars | 0.6 g | 3 g | 3.6 −82% | |
| Added sugars | 0.1 g | 0.5 g | 1% | 1.4 −92% |
| Dietary fiber | 0.6 g | 3 g | 11% | 2.4 −74% |
| Protein | 2.3 g | 11 g | 22% | 5.7 −59% |
| Salt | 0.8 g | 3.8 g | 2.4 −67% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken broth, carrots, cooked white chicken meat, egg noodles (semolina wheat, wheat flour, egg*), celery. contains less than 2% of: modified food starch, water, corn protein (hydrolyzed), salt, chicken fat, egg white*, carrot puree, potassium chloride, onion powder, sugar, tomato extract, soy protein isolate, sodium phosphate, garlic powder, parsley*, maltodextrin, spice, flavoring, natural flavor, chives*, beta carotene (color). *dried
- Allergens
- CeleryEggsGlutenSoybeans
Product details
- Quantity
- 19 oz
- Serving size
- 1 can (474 g)
- Sold in
- United States
- Barcode
- 0041196911831
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken Noodle Soup?
Chicken Noodle Soup contains 34 kcal per 100 g and about 160 kcal per serving (1 can (474 g)).
How much sugar is in Chicken Noodle Soup?
Chicken Noodle Soup has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken Noodle Soup healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken Noodle Soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken Noodle Soup contain?
According to the label data it contains: Celery, Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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