Chicken Dumpling Soup
Chicken Dumpling Soup by Taste Of Scandinavia provides 79 kcal per 100 g, with 0.4 g of sugars and 4.4 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (227 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 79 kcal | 179 kcal | 137 −42% | |
| Total fat | 3.5 g | 8 g | 10% | 5 −30% |
| Saturated fat | 1.5 g | 3.5 g | 18% | 2.1 −26% |
| Carbohydrates | 3.1 g | 7 g | 3% | 17.2 −82% |
| Total sugars | 0.4 g | 1 g | 3.6 −88% | |
| Dietary fiber | 1.3 g | 3 g | 11% | 2.4 −46% |
| Protein | 4.4 g | 10 g | 20% | 5.7 −22% |
| Salt | 1.4 g | 3.3 g | 2.4 −41% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2021. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, spaetzle dumplings [water, durum wheat flour (enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid), eggs, egg whites, wheat gluten, salt, oleoresin turmeric], chicken meat, carrots, celery, chicken base [cooked chicken (chicken meat, chicken broth, chicken fat), salt, hydrolyzed corn and yeast protein, sugar, maltodextrin, hydrolyzed wheat gluten, carrot powder, natural flavor, modified corn starch, onion powder, lemon powder solids, disodium inosinate, disodium guanylate, autolyzed yeast extract, turmeric], butter (pasteurized cream, salt), bleached wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified food starch, mono-diglyceride emulsifier, salt, spices, sugar, xanthan gum.
- Allergens
- CeleryEggsGlutenMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (227 g)
- Sold in
- United States
- Barcode
- 0722452164054
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Chicken Dumpling Soup?
Chicken Dumpling Soup contains 79 kcal per 100 g and about 179 kcal per serving (1 cup (227 g)).
How much sugar is in Chicken Dumpling Soup?
Chicken Dumpling Soup has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken Dumpling Soup healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken Dumpling Soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken Dumpling Soup contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4 
a NOVA 3 
b NOVA 4 
c NOVA 3 More soups
View all →
c NOVA 4 
c NOVA 4 
a NOVA 3 
c NOVA 4 
a NOVA 3 
a NOVA 3