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Chewing-gum
Chewing-gum by Freez Gum provides 299 kcal per 100 g, with 0 g of sugars and 0.5 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Chewing gum category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 299 kcal | 263 +14% |
| Total fat | 0.5 g | 0.7 −28% |
| Saturated fat | 0.1 g | 0.4 −77% |
| Carbohydrates | 73 g | 65.6 +11% |
| Total sugars | 0 g | 16.9 −100% |
| Added sugars | 0 g | 18.6 −100% |
| Protein | 0.5 g | 0.4 +15% |
| Salt | 0.1 g | 0.1 −24% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 636 Chewing gum products on Foodmetria.
Compared with other chewing gum
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chewng gum sans sucre avec edulcorants: maltitols, sorbitols, xylitol, mannitol, aspartame, acésulfame K, gomme base SOJA), (émulsifiant: lécithine de antioxydants: E306, E307, 420, E321 , arôme, humectant: glycérol, colorants-- El 00, El 33, Ed4d, age duenrobage: cire de carnauba - F atrique en France par : Pi ALTILLAC
- Allergens
- Soybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3045320651560
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chewing-gum?
Chewing-gum contains 299 kcal per 100 g.
How much sugar is in Chewing-gum?
Chewing-gum has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chewing-gum healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chewing-gum contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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