Cherry bakewell

by Sainsbury's in Biscuits and cakes Barcode 00614917
Bad nutritional quality
Ultra-processed food

Cherry bakewell by Sainsbury's provides 470 kcal per 100 g, with 38.5 g of sugars and 3.8 g of protein. That is 156% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: eggs, gluten, milk, nuts.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
10 g · High
Sugars
38.5 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 470 kcal 188 kcal 433 +9%
Total fat 18 g 7.2 g 9% 17.3
Saturated fat 10 g 4 g 20% 5.1 +96%
Carbohydrates 71.3 g 28.5 g 10% 63.5 +12%
Total sugars 38.5 g 15.4 g 15.1 +156%
Added sugars 30.9 g 12.4 g 25% 15.7 +97%
Dietary fiber 3.5 g 1.4 g 5% 4.7 −26%
Protein 3.8 g 1.5 g 3% 9.7 −61%
Salt 0.2 g 0.1 g 1.3 −85%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3376 Biscuits and cakes products on Foodmetria.

Compared with other biscuits and cakes

Calories higher 29%
Sugars higher 8%
Salt lower 12%
Saturated fat higher 17%
Protein top 94%
Fiber top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate Iron Niacin, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed, Palm Kernel Palm Stearin), Glucose Syrup, Plum and Raspberry Jam (9%) (Glucose-Fructose Syrup, Plum Purée (32%), Sugar, Raspberry Purée (3.0%), Gelling Agent. Pectin: Acid: Citric Acid, Acidity Regulator Sodium Citrate, Preservative: Potassium Sorbate, Colour: Anthocyanins; Flavouring), Glacé Cherries (5%) (Cherries, Glucose-Fructose Syrup, Sugar Acid, Citric Acid, Colour Anthocyanins), Skimmed Cows' Milk Powder Whey Powder (Cows Milk), Dried Egg White, Flavouring, Dextrose, Emulsifiers. Sorbitan Monostearate, Polysorbate 60, Mono - and Diglycerides of Fatty Acids; Raising Agents: Disodium Diphosphate, Sodium Bicarbonate: Ground Almond, Salt, Humectant: Vegetable Glycerine, Preservative: Potassium Sorbate.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkNuts

Additives 13

High overexposure risk
Moderate overexposure risk
E440 - Pectins
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
40 g
Sold in
United Kingdom
Barcode
00614917

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cherry bakewell?

Cherry bakewell contains 470 kcal per 100 g and about 188 kcal per serving (40 g).

How much sugar is in Cherry bakewell?

Cherry bakewell has 38.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cherry bakewell healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cherry bakewell vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cherry bakewell contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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