Cheesecake al caramello salato

by Iperal 80 g in Cheesecakes Barcode 8030582018638
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Cheesecake al caramello salato by Iperal provides 346 kcal per 100 g, with 20 g of sugars and 3.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheesecakes category and comes in a 80 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
16 g · High
Sugars
20 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 80g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 346 kcal 277 kcal 318 +9%
Total fat 19 g 15.2 g 19% 18.5
Saturated fat 16 g 12.8 g 64% 10.4 +53%
Carbohydrates 37 g 29.6 g 11% 33 +12%
Total sugars 20 g 16 g 21.8 −8%
Added sugars 14.1 g 11.2 g 22% 16.1 −13%
Protein 3.7 g 3 g 6% 5.3 −30%
Salt 0.5 g 0.4 g 0.4 +26%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 553 Cheesecakes products on Foodmetria.

Compared with other cheesecakes

Calories higher 37%
Sugars lower 32%
Salt higher 27%
Saturated fat higher 6%
Protein top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Acqua, biscotto sbriciolato 15% (farina di frumento, olio di cocco, zucchero, farina di frumento integrale, sciroppo di glucosio, acqua, sale), olio di cocco, sciroppo di glucosio, salsa al carameilo salato 8% (caramello salato 75% (latte condensato zuccherato, sciroppo di glucosio, acqua, zucchero, burro, sale 1,2%), sciroppo di glucosio, addensanti: pectina, E 406, aromi), stabilizzante: E 331, acidificante: E 330, zucchero, uova, maltodestrine, formaggio spalmabile 4% (latticello, panna, sale, fermenti lattici), siero di latte in polvere, tuorlo d'uova, burro, yogurt scremato in polvere, latte scremato in polvere, gelatina animale, amido di mais modificato, fibre vegetali (patata, piantaggine), sale, emulsionanti: E 471, acidificante: E 330,conservante: E 202, aromi

May contain palm oilNot vegan
Allergens
EggsGlutenMilk
May contain traces
LupinMustardNutsPeanutsSoybeans

Additives 6

High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
80 g
Serving size
80g
Sold in
Italy
Barcode
8030582018638

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheesecake al caramello salato?

Cheesecake al caramello salato contains 346 kcal per 100 g and about 277 kcal per serving (80g).

How much sugar is in Cheesecake al caramello salato?

Cheesecake al caramello salato has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cheesecake al caramello salato healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheesecake al caramello salato vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheesecake al caramello salato contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of lupin, mustard, nuts, peanuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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