Cheddar cracker chips, cheddar
Cheddar cracker chips, cheddar provides 400 kcal per 100 g, with 6.7 g of sugars and 6.7 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crackers (Appetizers) category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Pouch (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 120 kcal | 449 −11% | |
| Total fat | 13.3 g | 4 g | 5% | 18.1 −26% |
| Saturated fat | 1.7 g | 0.5 g | 3% | 4.9 −66% |
| Carbohydrates | 70 g | 21 g | 8% | 59.9 +17% |
| Total sugars | 6.7 g | 2 g | 4.8 +40% | |
| Dietary fiber | 10 g | 3 g | 11% | 4.7 +114% |
| Protein | 6.7 g | 2 g | 4% | 10.2 −35% |
| Salt | 1.8 g | 0.5 g | 1.9 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5217 Crackers (Appetizers) products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from February 2020. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High fiber
- 10 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other crackers (appetizers)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Potatoes, potato starch, canola oil with tbhq for freshness, rice flour, oat fiber, degerminated yellow corn meal, sugar, contains 2% or less of whey, maltodextrin, salt, natural flavor, palm oil, onion powder, cream, dextrose, buttermilk, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), monoglycerides, corn syrup solids, butter (cream, salt), whole wheat flour, soy flour, citric acid, nonfat milk, lactic acid, disodium inosinate, disodium guanylate, turmeric extract color, paprika extract color.
- Allergens
- GlutenMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Pouch (30 g)
- Sold in
- United States
- Barcode
- 0038000584008
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheddar cracker chips, cheddar?
Cheddar cracker chips, cheddar contains 400 kcal per 100 g and about 120 kcal per serving (1 Pouch (30 g)).
How much sugar is in Cheddar cracker chips, cheddar?
Cheddar cracker chips, cheddar has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cheddar cracker chips, cheddar healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheddar cracker chips, cheddar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheddar cracker chips, cheddar contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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