Centrella, multi grain bagels
Centrella, multi grain bagels by Centrella provides 235 kcal per 100 g, with 8.6 g of sugars and 9.9 g of protein. That is 89% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bagel (81 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 235 kcal | 190 kcal | 286 −18% | |
| Total fat | 1.2 g | 1 g | 1% | 5.3 −77% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 51.9 g | 42 g | 15% | 48.4 +7% |
| Total sugars | 8.6 g | 7 g | 4.6 +89% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 6.2 g | 5 g | 18% | 4.5 +37% |
| Protein | 9.9 g | 8 g | 16% | 9.6 |
| Salt | 0.9 g | 0.7 g | 1.3 −30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched high gluten flour (wheat flour, malted barley, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, 100% stone ground whole wheat flour, wheat bran, oats, cracked wheat, sunflower seeds, flax, millet, sugar, yeast, calcium propionate (preservative), mono and diglycerides, malt, cornmeal.
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bagel (81 g)
- Sold in
- United States
- Barcode
- 0070980812160
Prices reported by shoppers
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Frequently asked questions
How many calories are in Centrella, multi grain bagels?
Centrella, multi grain bagels contains 235 kcal per 100 g and about 190 kcal per serving (1 bagel (81 g)).
How much sugar is in Centrella, multi grain bagels?
Centrella, multi grain bagels has 8.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Centrella, multi grain bagels healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Centrella, multi grain bagels contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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