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Carrot cake
Carrot cake by Albert heijn provides 311 kcal per 100 g, with 36 g of sugars and 2.6 g of protein. That is 13% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 80 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 311 kcal | 249 kcal | 389 −20% | |
| Total fat | 10 g | 8 g | 10% | 18.2 −45% |
| Saturated fat | 2.9 g | 2.3 g | 12% | 7.4 −61% |
| Carbohydrates | 52 g | 41.6 g | 15% | 51.9 |
| Total sugars | 36 g | 28.8 g | 31.8 +13% | |
| Added sugars | 24.2 g | 19.4 g | 39% | 24.2 |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.8 −33% |
| Protein | 2.6 g | 2.1 g | 4% | 4.7 −45% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9263 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
carrot cake with 13% icing and 2,6% walnut pieces ingredients: sugar, water, wheat flour, 9,9% carrot, vegetable oil (rapeseed, sunflower, palm), free-range egg, glucose syrup, walnut, dextrose, modified starch (wheat, corn), raising agent (e500, e450), vegetarian wheat powder, lemon peel, spices, acidity regulator (e341, e330), salt, molasses, free-range yellow, maltodextrin, free-range egg white powder, antioxidant (e339), emulsifier (e471, e473), colour (e150a), gelling agent (e406), preservative (e202), free-range egg powder, natural flavouring, wheat gluten, wheat starch, stabiliser (e170), allergy info: contains egg, wheat - gluten, lactose, milk protein, walnut, may contain other nuts, peanuts, soy (factory) and other allergens (shop), not suitable for home freezing, per piece (approx, 80 g) 1054 kj /
- Allergens
- EggsGlutenMilkNuts
- May contain traces
- NutsPeanutsSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 80 g
- Sold in
- Ireland, Netherlands
- Barcode
- 2296852002974
Prices reported by shoppers
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Frequently asked questions
How many calories are in Carrot cake?
Carrot cake contains 311 kcal per 100 g and about 249 kcal per serving (80 g).
How much sugar is in Carrot cake?
Carrot cake has 36 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Carrot cake healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Carrot cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Carrot cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts. It may also contain traces of peanuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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