Caramel nut chocolate

by Premier Nutrition Corporation 9 g in Snacks Barcode 0639372020042
Bad nutritional quality
Ultra-processed food

Caramel nut chocolate by Premier Nutrition Corporation provides 417 kcal per 100 g, with 10.4 g of sugars and 31.3 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category and comes in a 9 g pack. Contains: milk, peanuts, soybeans.

Nutrient levels per 100 g

Fat
15.6 g · Moderate
Saturated fat
8.3 g · High
Sugars
10.4 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bar (96 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 417 kcal 400 kcal 453 −8%
Total fat 15.6 g 15 g 19% 25.3 −38%
Saturated fat 8.3 g 8 g 40% 6.8 +23%
Carbohydrates 37.5 g 36 g 13% 48.9 −23%
Total sugars 10.4 g 10 g 18.8 −44%
Dietary fiber 1 g 1 g 4% 6.7 −85%
Protein 31.3 g 30 g 60% 13.3 +135%
Salt 0.8 g 0.7 g 1.1 −28%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35657 Snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Compared with other snacks

Calories lower 31%
Sugars lower 50%
Salt lower 50%
Saturated fat higher 28%
Protein top 8%
Fiber top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Chocolate coating (whey protein concentrate, palm kernel oil, maltitol, cocoa powder, sugar, soy lecithin [an emulsifier], vanilla), supreme protein blend (whey protein isolate, whey protein concentrate, milk protein isolate), caramel layer (maltitol, sweetened condensed milk, coconut oil, butter [salted], corn starch, vanilla extract, caramel color), glycerine, water, protein crisps (isolated soy protein, tapioca starch, salt), soy protein isolate, peanut butter (peanuts, salt), peanut flour, hydrolyzed collagen, peanuts, palm kernel oil, soy lecithin (an emulsifier), vitamin mix (dicalcium phosphate, magnesium phosphate, dl-alpha-tocopherol acetate, ascorbic acid, copper gluconate, niacinamide, vitamin a palmitate, ferric orthophosphate, biotin, zinc oxide, pyridoxine hydrochloride, cyanocobalamin, folic acid, manganese sulfate, calcium d-pantothenate, riboflavin, sodium selenite, thiamine mononitrate), salt, potassium sorbate (a preservative).

Contains palm oilNot veganNot vegetarian
Allergens
MilkPeanutsSoybeans

Additives 10

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
E965 - maltitol
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
9 g
Serving size
1 bar (96 g)
Sold in
United States
Barcode
0639372020042

Prices reported by shoppers

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Frequently asked questions

How many calories are in Caramel nut chocolate?

Caramel nut chocolate contains 417 kcal per 100 g and about 400 kcal per serving (1 bar (96 g)).

How much sugar is in Caramel nut chocolate?

Caramel nut chocolate has 10.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Caramel nut chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Caramel nut chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Caramel nut chocolate contain?

According to the label data it contains: Milk, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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