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Caramel chocolate
Caramel chocolate provides 471 kcal per 100 g, with 58.8 g of sugars and 5.9 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Caramel chocolates category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 471 kcal | 518 −9% |
| Total fat | 23.5 g | 29.9 −21% |
| Saturated fat | 14.7 g | 18.5 −20% |
| Carbohydrates | 58.8 g | 56.2 +5% |
| Total sugars | 58.8 g | 48 +22% |
| Dietary fiber | 2.9 g | 2.7 +8% |
| Protein | 5.9 g | 5.8 |
| Salt | 0.3 g | 0.5 −44% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 79 Caramel chocolates products on Foodmetria.
Compared with other caramel chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
milk chocolate (sugar, whole milk powder, cocoa butter, unsweetened chocolate, soy lecithin [emulsifier], vanillin [artificial flavor]), caramel (corn syrup, sweetened condensed milk (pasteurized skim milk, sugar), high fructose corn syrup, palm oil, natural & artificial flavors, salt, disodium phosphate, caramel color, soy lecithin [emulsifier], potassium sorbate [preservative], xanthan gum, locust bean gum). contains: milk, soy. processed in a facility that also processes tree nuts & wheat. -- snottiod ਜ਼ਬਰ d ee hi e non so
- Allergens
- GlutenMilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 0043268068764
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caramel chocolate?
Caramel chocolate contains 471 kcal per 100 g.
How much sugar is in Caramel chocolate?
Caramel chocolate has 58.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Caramel chocolate healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Caramel chocolate vegan?
Based on its ingredient list, it is not vegan.
What allergens does Caramel chocolate contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 26, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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