Campbell's chunky soup chicken quesadilla

in Soups Barcode 0051000207807
Average nutritional quality
Ultra-processed food

Campbell's chunky soup chicken quesadilla provides 74 kcal per 100 g, with 1.6 g of sugars and 3.5 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: chicken, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
2.8 g · Low
Saturated fat
0.6 g · Low
Sugars
1.6 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 CONTAINER (432 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 74 kcal 320 kcal 136 −46%
Total fat 2.8 g 12 g 15% 5 −44%
Saturated fat 0.6 g 2.5 g 13% 2.1 −72%
Carbohydrates 9 g 39 g 14% 17.2 −48%
Total sugars 1.6 g 7 g 3.6 −55%
Added sugarsUSDA 0.2 g 0.9 g 2% 1.4 −86%
Dietary fiber 1.9 g 8.2 g 29% 2.4 −21%
Protein 3.5 g 15 g 30% 5.7 −39%
Salt 0.8 g 3.5 g 2.4 −67%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5503 Soups products on Foodmetria.

Added sugars from the US product label in USDA FoodData Central, label data from April 2023. Other values: Open Food Facts.

Compared with other soups

Calories higher 44%
Sugars lower 46%
Salt lower 50%
Saturated fat higher 49%
Protein top 41%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, chicken meat, kidney beans, corn, tomato puree (water, tomato paste), chicken stock, modified food starch, green peppers, red peppers, contains less than 2% of: vegetable oil, cayenne pepper sauce (cayenne peppers, vinegar, salt, garlic), onions**, wheat flour, salt, cheddar cheese (milk, cultures, salt, enzymes), natural flavoring, sugar, granular cheese (milk, cultures, salt, enzymes), monosodium glutamate, soy protein concentrate, spices, garlic**, semisoft cheese (milk, cultures, salt, enzymes), chicken fat, blue cheese (milk, salt, cultures, enzymes), yeast extract, sodium phosphate, soy protein isolate, vinegar, chicken**, soy lecithin. **dehydrated

May contain palm oilNot veganNot vegetarian
Allergens
ChickenGlutenMilkSoybeans

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 CONTAINER (432 g)
Sold in
United States
Barcode
0051000207807

Prices reported by shoppers

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Frequently asked questions

How many calories are in Campbell's chunky soup chicken quesadilla?

Campbell's chunky soup chicken quesadilla contains 74 kcal per 100 g and about 320 kcal per serving (1 CONTAINER (432 g)).

How much sugar is in Campbell's chunky soup chicken quesadilla?

Campbell's chunky soup chicken quesadilla has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Campbell's chunky soup chicken quesadilla healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Campbell's chunky soup chicken quesadilla vegan?

Based on its ingredient list, it is not vegan.

What allergens does Campbell's chunky soup chicken quesadilla contain?

According to the label data it contains: Chicken, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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