Nutrition report ready

Caldo De Camaron

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Knorr product.

NOVA 4

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Caldo De Camaron

by Knorr 225 g in Groceries Barcode 0048001684218
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Ultra-processed food

Caldo De Camaron by Knorr is listed in the Groceries category. It is classified as NOVA 4 (ultra-processed food). It comes in a 225 g pack. Contains: crustaceans, soybeans, sulphur dioxide and sulphites.

Nutrition facts

Serving size: 1 (3/4th) tsp (3 g)

Nutrient Per 100 g Per serving% DV* Category avg
Added sugars 0.1 g 0 g 0% 4.8 −98%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59918 Groceries products on Foodmetria.

Ingredients

Salt, monosodium glutamate, corn starch, shrimp powder, soybean oil, hydrolyzed corn protein, spices, onion powder, garlic powder, sugar, citric acid, caramel color (contains sulfites), corn syrup solids, turmeric (color), disodium guanylate, disodium inosinate, red 40.

Palm oil freeNot veganNot vegetarian
Allergens
CrustaceansSoybeansSulphur dioxide and sulphites

Additives 6

Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E129

Red 40 (E129) is among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E129

The California School Food Safety Act (AB 2316) bars Red 40 (E129) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E129

West Virginia HB 2354 has barred Red 40 (E129) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E129

In the EU, food containing Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Red 40.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Quantity
225 g
Serving size
1 (3/4th) tsp (3 g)
Sold in
United States
Barcode
0048001684218

Prices reported by shoppers

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Frequently asked questions

Is Caldo De Camaron healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Caldo De Camaron vegan?

Based on its ingredient list, it is not vegan.

What allergens does Caldo De Camaron contain?

According to the label data it contains: Crustaceans, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Does Caldo De Camaron contain additives restricted in the US or the EU?

Its ingredient list includes Red 40 (E129). FDA is asking manufacturers to stop using it by the end of 2027 (voluntarily); California bars it from public schools from December 31, 2027; West Virginia bars it from school meals; the EU requires a warning label on food with it. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated June 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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