Cake Loaf
Cake Loaf by Posh Pantry provides 374 kcal per 100 g, with 26.3 g of sugars and 5.1 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 1/2 onz (99 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 374 kcal | 370 kcal | 389 | |
| Total fat | 19.2 g | 19 g | 24% | 18.1 +6% |
| Saturated fat | 3 g | 3 g | 15% | 7.4 −59% |
| Carbohydrates | 46.5 g | 46 g | 17% | 51.9 −11% |
| Total sugars | 26.3 g | 26 g | 31.8 −17% | |
| Dietary fiber | 1 g | 1 g | 4% | 1.8 −45% |
| Protein | 5.1 g | 5 g | 10% | 4.7 +7% |
| Salt | 0.7 g | 0.7 g | 0.7 +11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, bleached enriched wheat flour (wheat flour, malted barley flour, enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, vegetable oil (canola, palm and soybean), lemon peel, puree of lemons, lemon juice, butter, food starch - modified, dried whey (milk), leavening (sodium aluminum phosphate, sodium bicarbonate), salt, vital wheat gluten, emulsifier (propylene glycol mono and diesters of fats and fatty acids, mono and diglycerides, sodium stearoyl lactylate, ascorbic acid), corn syrup, sodium propionate (as a preservative), artificial flavor, egg whites, soy flour, xanthan gum, sodium alginate, guar gum and fd&c yellow 5.
- Allergens
- EggsGlutenMilkSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 1/2 onz (99 g)
- Sold in
- United States
- Barcode
- 0604700218804
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cake Loaf?
Cake Loaf contains 374 kcal per 100 g and about 370 kcal per serving (3 1/2 onz (99 g)).
How much sugar is in Cake Loaf?
Cake Loaf has 26.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cake Loaf healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cake Loaf vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cake Loaf contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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