Cake jambon et olives

Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Cake jambon et olives by Marque Repère provides 231 kcal per 100 g, with 1.2 g of sugars and 11.9 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Savoury cake with cheese vegetables meat fish poultry category and comes in a 300 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
13.6 g · Moderate
Saturated fat
3.2 g · Moderate
Sugars
1.2 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 231 kcal 293 −21%
Total fat 13.6 g 19.9 −32%
Saturated fat 3.2 g 4.7 −31%
Carbohydrates 14.5 g 16.1 −10%
Total sugars 1.2 g 3 −60%
Added sugars 2.9 g 1.3 +123%
Dietary fiber 1.6 g 3 −46%
Protein 11.9 g 10.8 +10%
Salt 1.8 g 1.5 +20%

Category average across 15 Savoury cake with cheese vegetables meat fish poultry products on Foodmetria.

Compared with other savoury cake with cheese vegetables meat fish poultry

Calories lower 1%
Sugars lower 20%
Salt higher 33%
Saturated fat lower 1%
Protein top 33%
Fiber top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Oeufs entiers ; jambon cuit supérieur 21% (jambon de porc, sel, sirop de glucose, dextrose, arômes, antioxydant : E316, conservateur : E250, bouillon de légumes et de porc, chlorure de potassium) ; farine de blé ; lait demi-écrémé ; huile de tournesol ; olives vertes 5% ; vin blanc ; emmental ; olives noires 2% ; flocons de pomme de terre (pomme de terre déshydratée, émulsifiant : E471, stabilisant : E450i, antioxydant : E304i, épice, correcteur d'acidité : acide citrique, arôme naturel) ; poudres à lever : E450i, E500ii ; sel 0,6% ; ciboulette ; poivre. Traces de céleri, poisson, crustacés, mollusques, soja, fruits à coque, moutarde.

May contain palm oilNot veganNot vegetarian
Allergens
EggsGlutenMilk
May contain traces
CeleryCrustaceansFishMolluscsMustardNutsSoybeans

Additives 10

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300 g
Sold in
France
Barcode
3564700400159

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cake jambon et olives?

Cake jambon et olives contains 231 kcal per 100 g.

How much sugar is in Cake jambon et olives?

Cake jambon et olives has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cake jambon et olives healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cake jambon et olives vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cake jambon et olives contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, crustaceans, fish, molluscs, mustard, nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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