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Cake degla
Cake aux dates et aux graines de sésame
Cake degla by Boléro cake provides 366 kcal per 100 g, with 20.4 g of sugars and 4.1 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 55 g pack. Contains: eggs, gluten, milk, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 366 kcal | 389 −6% |
| Total fat | 15.1 g | 18.2 −17% |
| Saturated fat | 4.9 g | 7.4 −34% |
| Carbohydrates | 53.5 g | 51.9 |
| Total sugars | 20.4 g | 31.8 −36% |
| Added sugars | 10.1 g | 24.2 −58% |
| Dietary fiber | 5.5 g | 1.8 +205% |
| Protein | 4.1 g | 4.7 −13% |
| Salt | 0.6 g | 0.7 −9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9259 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pate de dattes, farine de blé, sucre, œufs, matières grasses végétales raffinées, glycérol, sorbitol, amidon, graines de sésame, dextrose, sucre inverti, agents de levée (bicarbonate de sodium, pyrophosphate acide de sodium, bicarbonate d'ammonium), émulsifiant (lécithine de soja), sel, conservateur (sorbate de potassium), acide citrique, gomme xanthane, aromes identiques nature. Contient, ou peut contenir des traces de, gluten, œufs, soja, sésame, et produits laitiers.
- Allergens
- EggsGlutenMilkSesame seedsSoybeans
- May contain traces
- EggsGlutenMilkSesame seedsSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 55 g
- Labels & certifications
- Green Dot
- Sold in
- France, Tunisia
- Barcode
- 6191599100432
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cake degla?
Cake degla contains 366 kcal per 100 g.
How much sugar is in Cake degla?
Cake degla has 20.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cake degla healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cake degla vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cake degla contain?
According to the label data it contains: Eggs, Gluten, Milk, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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