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Cachir
Cachir by Medina is listed in the Cured sausages category. It is classified as NOVA 4 (ultra-processed food). It comes in a 200 g pack. Contains: eggs, gluten, milk, mustard.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0.8 g | 1.9 −60% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 790 Cured sausages products on Foodmetria.
Ingredients
Viande séparée mécaniquement de dinde (42%), eau, peau de volaille (17%), farine de BLÉ, épices, sel, dextrose de blé, stabilisant: E451, ail, extraits d'épices, arômes, extrait de levures, conservateur:E250. Volaille origine France.Peut contenir des traces de FRUIT A COQUE, ŒUF, SOJA, LAIT, MOUTARDE.
- Allergens
- EggsGlutenMilkMustard
- May contain traces
- EggsMilkMustardNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Labels & certifications
- Halal
- Sold in
- United Kingdom
- Barcode
- 3276440122504
Prices reported by shoppers
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Frequently asked questions
Is Cachir healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cachir vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cachir contain?
According to the label data it contains: Eggs, Gluten, Milk, Mustard. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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