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Cabecero de lomo
Cabecero de lomo by La Tabla de Aldi provides 273 kcal per 100 g, with 0.7 g of sugars and 31 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork category and comes in a 50 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 273 kcal | 204 +34% |
| Total fat | 16 g | 12.7 +26% |
| Saturated fat | 6.7 g | 4.7 +42% |
| Carbohydrates | 0.9 g | 1.8 −52% |
| Total sugars | 0.7 g | 0.8 −13% |
| Added sugars | 0.4 g | 1 −67% |
| Dietary fiber | 0.8 g | 0.3 +190% |
| Protein | 31 g | 20.6 +51% |
| Salt | 4 g | 1.9 +112% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2139 Pork products on Foodmetria.
Compared with other pork
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Carne de cerdo (cabeza de lomo), Sal, especias, azúcar, estabilizante (E-326), antioxidante (E-301), conservadores (E-250, E-252).
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 50 g
- Labels & certifications
- No colorings
- Sold in
- Spain
- Barcode
- 24080927
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cabecero de lomo?
Cabecero de lomo contains 273 kcal per 100 g.
How much sugar is in Cabecero de lomo?
Cabecero de lomo has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cabecero de lomo healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cabecero de lomo vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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