Nutrition report ready

بيتي كروكر زينة كيك

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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بيتي كروكر زينة كيك

in Baking decorations Barcode 0071169730022
Bad nutritional quality
Ultra-processed food

بيتي كروكر زينة كيك provides 417 kcal per 100 g, with 66.7 g of sugars and 0 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baking decorations category.

Nutrient levels per 100 g

Fat
16.7 g · Moderate
Saturated fat
0 g · Low
Sugars
66.7 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tsp (6 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 417 kcal 25 kcal 384 +9%
Total fat 16.7 g 1 g 1% 12.2 +36%
Saturated fat 0 g 0 g 0% 10.7 −100%
Carbohydrates 66.7 g 4 g 1% 67.7
Total sugars 66.7 g 4 g 55.3 +21%
Added sugarsUSDA 66.7 g 4 g 8% 38.8 +72%
Dietary fiber 0 g 0 g 0% 2.7 −100%
Protein 0 g 0 g 0% 1.8 −100%
Salt 0.6 g 0 g 0.1 +365%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2586 Baking decorations products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from January 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other baking decorations

Calories higher 41%
Sugars higher 38%
Salt higher 4%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, vegetable shortening (palm, sunflower and hydrogenated cottonseed oils), water, corn syrup, contains less than 2% of the following: modified cornstarch, blue 1 lake, salt, titanium dioxide (color), cornstarch, natural and artificial flavor, potassium sorbate (preservative), citric acid, red 3, sunflower oil, rosemary extract (preservative), tocopherols, mono - and diglycerides, polysorbate 60.

Contains palm oil

Additives 9

Moderate overexposure risk
High overexposure risk
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

Banned by FDA from 2027 E127

FDA revoked the authorization of Red 3 in food on January 15, 2025. Products must be reformulated by January 15, 2027.

FDA asks to phase out E133

Blue 1 (E133) is among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Banned in California from 2027 E127

The California Food Safety Act (AB 418) bans Red 3 (E127) in food sold in California from January 1, 2027.

Barred from California public schools E133

The California School Food Safety Act (AB 2316) bars Blue 1 (E133) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E127 · E133

West Virginia HB 2354 has barred Red 3 (E127) and Blue 1 (E133) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Not allowed in EU food E171

Titanium dioxide has not been authorised as a food additive in the EU since February 7, 2022.

Restricted in the EU E127

In the EU, erythrosine (E127) is allowed only in cocktail cherries, candied cherries and bigarreaux cherries in syrup.

What these additives are and what the research says: Red 3, Blue 1, Titanium dioxide.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
1 tsp (6 g)
Sold in
United States
Barcode
0071169730022

Prices reported by shoppers

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Frequently asked questions

How many calories are in بيتي كروكر زينة كيك?

بيتي كروكر زينة كيك contains 417 kcal per 100 g and about 25 kcal per serving (1 tsp (6 g)).

How much sugar is in بيتي كروكر زينة كيك?

بيتي كروكر زينة كيك has 66.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is بيتي كروكر زينة كيك healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Does بيتي كروكر زينة كيك contain additives restricted in the US or the EU?

Its ingredient list includes Red 3 (E127), Blue 1 (E133) and Titanium dioxide (E171). FDA has revoked Red 3 for food, effective January 15, 2027; FDA is asking manufacturers to stop using Blue 1 (E133) by the end of 2027 (voluntarily); California bans Red 3 (E127) in food from January 1, 2027; California bars Blue 1 (E133) from public schools from December 31, 2027; West Virginia bars Red 3 (E127) and Blue 1 (E133) from school meals; the EU has not allowed titanium dioxide in food since 2022; the EU allows erythrosine only in a few cherry products. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated July 13, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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