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Buttermilk Bread
Buttermilk Bread by Trader Joe's provides 230 kcal per 100 g, with 2.1 g of sugars and 7.6 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 24 oz pack. Contains: gluten, milk, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 43g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 230 kcal | 99 kcal | 286 −20% | |
| Total fat | 6.2 g | 2.7 g | 3% | 5.3 +18% |
| Saturated fat | 3.4 g | 1.5 g | 8% | 1 +255% |
| Carbohydrates | 52.7 g | 22.7 g | 8% | 48.4 +9% |
| Total sugars | 2.1 g | 0.9 g | 4.6 −55% | |
| Added sugars | 1.1 g | 0.5 g | 1% | 2.6 −58% |
| Dietary fiber | 5.7 g | 2.5 g | 9% | 4.5 +27% |
| Protein | 7.6 g | 3.3 g | 7% | 9.6 −21% |
| Salt | 0.2 g | 0.1 g | 1.3 −83% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15594 Breads products on Foodmetria.
Nutrition claims check
Claims its numbers support
- Source of protein
- 13% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 2.1 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low sodium
- 88 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
- Source of fiber
- 5.7 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
enriched unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, water, butter, margarine (palm oil, water, soybean oil, salt, natural flavor, soy lecithin, beta carotene, vitamin A palmitate), buttermilk powder, honey, sugar, salt, yeast, canola oil, vinegar, enzymes, ascorbic acid (dough conditioner), sesame seeds
- Allergens
- GlutenMilkSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 24 oz
- Serving size
- 43g
- Sold in
- United States
- Barcode
- 00992442
Prices reported by shoppers
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Frequently asked questions
How many calories are in Buttermilk Bread?
Buttermilk Bread contains 230 kcal per 100 g and about 99 kcal per serving (43g).
How much sugar is in Buttermilk Bread?
Buttermilk Bread has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Buttermilk Bread healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Buttermilk Bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Buttermilk Bread contain?
According to the label data it contains: Gluten, Milk, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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