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Butcher's Choice 8 British Cumberland Sausages
Butcher's Choice 8 British Cumberland Sausages by Coop provides 300 kcal per 100 g, with 0.9 g of sugars and 11.4 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pork sausages category and comes in a 454 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 sausages (114 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 300 kcal | 342 kcal | 280 +7% | |
| Total fat | 25.4 g | 29 g | 37% | 22.2 +14% |
| Saturated fat | 7.9 g | 9 g | 45% | 8.5 −7% |
| Carbohydrates | 4.4 g | 5 g | 2% | 3.2 +38% |
| Total sugars | 0.9 g | 1 g | 1.2 −26% | |
| Added sugars | 0 g | 0 g | 0% | 1.2 −100% |
| Dietary fiber | 0.7 g | 0.8 g | 3% | 0.6 +8% |
| Protein | 11.4 g | 13 g | 26% | 16.6 −31% |
| Salt | 1 g | 1.1 g | 2.2 −55% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 522 Pork sausages products on Foodmetria.
Compared with other pork sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Containing gluten, see ingredients in bold
Product details
- Quantity
- 454 g
- Serving size
- 2 sausages (114 g)
- Labels & certifications
- No glutenRSPCA Assured
- Sold in
- United Kingdom
- Barcode
- 5000128669191
Prices reported by shoppers
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Frequently asked questions
How many calories are in Butcher's Choice 8 British Cumberland Sausages?
Butcher's Choice 8 British Cumberland Sausages contains 300 kcal per 100 g and about 342 kcal per serving (2 sausages (114 g)).
How much sugar is in Butcher's Choice 8 British Cumberland Sausages?
Butcher's Choice 8 British Cumberland Sausages has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Butcher's Choice 8 British Cumberland Sausages healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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