Burritos

by El Monterey in Burritos Barcode 0071007012662
Average nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Burritos by El Monterey provides 257 kcal per 100 g, with 0.9 g of sugars and 8 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Burritos category. Contains: beef, gluten, soybeans.

Nutrient levels per 100 g

Fat
12.4 g · Moderate
Saturated fat
4.4 g · Moderate
Sugars
0.9 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 burrito (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 257 kcal 290 kcal 217 +18%
Total fat 12.4 g 14 g 18% 8 +55%
Saturated fat 4.4 g 5 g 25% 2.6 +71%
Carbohydrates 29.2 g 33 g 12% 27.9 +5%
Total sugars 0.9 g 1 g 2.1 −58%
Dietary fiber 2.7 g 3.1 g 11% 2.4 +11%
Protein 8 g 9 g 18% 8.4 −5%
Salt 0.8 g 0.8 g 1.2 −35%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 267 Burritos products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other burritos

Calories higher 17%
Sugars lower 23%
Salt lower 19%
Saturated fat higher 16%
Protein top 58%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, wheat flour (enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), beef, beans, vegetable oil (soybean, sunflower, canola and/or corn oil), contains 2% or less textured vegetable protein (soy flour, caramel color), isolated pea product, salt, rice flour, yeast, cellulose gum, guar gum, wheat, sodium bicarbonate, wheat starch, food starch, dough conditioners (sodium metabisulfite, sodium stearoyl lactylate, l-cysteine, mono and diglycerides, dicalcium phosphate), microcrystalline cellulose, silicon dioxide (to prevent caking), chili pepper, yeast extract, maltodextrin, flavors, spices, soy sauce (soybeans), autolyzed yeast extract, lactic acid, natural flavor, calcium lactate.

May contain palm oilNot veganNot vegetarian
Allergens
BeefGlutenSoybeans

Additives 13

Moderate overexposure risk
High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 burrito (113 g)
Sold in
United States
Barcode
0071007012662

Prices reported by shoppers

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Frequently asked questions

How many calories are in Burritos?

Burritos contains 257 kcal per 100 g and about 290 kcal per serving (1 burrito (113 g)).

How much sugar is in Burritos?

Burritos has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Burritos healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Burritos vegan?

Based on its ingredient list, it is not vegan.

What allergens does Burritos contain?

According to the label data it contains: Beef, Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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