View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Southwest Veggie & Scrambled Egg Breakfast Burrito
Southwest Veggie & Scrambled Egg Breakfast Burrito by 365 Whole Foods Market provides 247 kcal per 100 g, with 0.6 g of sugars and 8.2 g of protein. That is 72% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Burritos category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (170 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 247 kcal | 420 kcal | 217 +14% | |
| Total fat | 6.5 g | 11 g | 14% | 8 −19% |
| Saturated fat | 2.7 g | 4.5 g | 23% | 2.6 |
| Carbohydrates | 40 g | 68 g | 25% | 27.9 +43% |
| Total sugars | 0.6 g | 1 g | 2.1 −72% | |
| Added sugars | 0 g | 0 g | 0% | 1 −100% |
| Dietary fiber | 2.4 g | 4 g | 14% | 2.4 |
| Protein | 8.2 g | 14 g | 28% | 8.4 |
| Salt | 0.1 g | 0.2 g | 1.2 −90% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 267 Burritos products on Foodmetria.
Compared with other burritos
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
FILLING: CAGE-FREE EGGS (EGGS, WATER, CITRIC ACID (ANTIOXIDANT]), SALSA VERDE (WATER, TOMATILLOS, JALAPEÑO PEPPERS, WHITE ONIONS, CILANTRO, EXPELLER PRESSED SOYBEAN OIL, APPLE CIDER VINEGAR, CORNSTARCH [EMULSIFIER], SEA SALT, GARLIC POWDER), POTATOES, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES, ANNATTO [COLOR]), RED BELL PEPPERS, GREEN BELL PEPPERS, WHITE ONIONS. TORTILLA: UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EXPELLER PRESSED SOYBEAN OIL, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, ORGANIC POTATO STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE). CONTAINS MILK, EGG, WHEAT AND SOY INGREDIENTS.
- Allergens
- EggsGlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (170 g)
- Sold in
- United States
- Barcode
- 0099482526931
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Southwest Veggie & Scrambled Egg Breakfast Burrito?
Southwest Veggie & Scrambled Egg Breakfast Burrito contains 247 kcal per 100 g and about 420 kcal per serving (1 portion (170 g)).
How much sugar is in Southwest Veggie & Scrambled Egg Breakfast Burrito?
Southwest Veggie & Scrambled Egg Breakfast Burrito has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Southwest Veggie & Scrambled Egg Breakfast Burrito healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Southwest Veggie & Scrambled Egg Breakfast Burrito vegan?
Based on its ingredient list, it is not vegan.
What allergens does Southwest Veggie & Scrambled Egg Breakfast Burrito contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 14, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
More burritos
View all →
c NOVA 4
c NOVA 4
b NOVA 4
c NOVA 4
c NOVA 3
c NOVA 4 More from 365 Whole Foods Market
View all →
a NOVA 1
c NOVA 3
a NOVA 1
NOVA 2
a NOVA 1
d NOVA 3