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Bruschetta d'artichauts et tomate
Bruschetta d'artichauts et tomate by Ortomio provides 328 kcal per 100 g, with 4.6 g of sugars and 1.8 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Salted spreads category and comes in a 180 g e pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 328 kcal | 249 +32% |
| Total fat | 33 g | 21.5 +53% |
| Saturated fat | 2.8 g | 5 −44% |
| Carbohydrates | 7.4 g | 7.8 −5% |
| Total sugars | 4.6 g | 4 +15% |
| Added sugars | 0.3 g | 1.1 −72% |
| Dietary fiber | 2.8 g | 2.6 +7% |
| Protein | 1.8 g | 5.3 −66% |
| Salt | 2 g | 1.6 +22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1439 Salted spreads products on Foodmetria.
Compared with other salted spreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Artichauts grossièrement moulues 58%, tomates séchées grossièrement moulu 17%, huile de tournesol, poivrons, oignons, épices, sel, vinaigre de vin blanc, sucre. correcteur d'acidité : acide citrique, antioxydant : acide ascorbique.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 180 g e
- Labels & certifications
- Made in Italy
- Sold in
- France
- Barcode
- 8010503313189
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bruschetta d'artichauts et tomate?
Bruschetta d'artichauts et tomate contains 328 kcal per 100 g.
How much sugar is in Bruschetta d'artichauts et tomate?
Bruschetta d'artichauts et tomate has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bruschetta d'artichauts et tomate healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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