Brown Jasmine Rice

by Golden Star in Rices Barcode 0085968801951
Good nutritional quality
Green-Score
d
Environmental impact estimate

Brown Jasmine Rice by Golden Star provides 320 kcal per 100 g, with 0 g of sugars and 6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Rices category.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.6 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 cup (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 320 kcal 160 kcal 329
Total fat 2 g 1 g 1% 1.4 +40%
Saturated fat 0.6 g 0.3 g 2% 0.3 +126%
Carbohydrates 70 g 35 g 13% 68.5
Total sugars 0 g 0 g 0.7 −100%
Added sugars 0 g 0 g 0% 0.2 −100%
Dietary fiber 4 g 2 g 7% 2.4 +70%
Protein 6 g 3 g 6% 7.2 −17%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2936 Rices products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other rices

Calories lower 18%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 14%
Protein top 82%
Fiber top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Brown jasmine rice

Product details

Serving size
1/4 cup (50 g)
Labels & certifications
No GMOsNon GMO project
Sold in
United States, world
Barcode
0085968801951

Prices reported by shoppers

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Frequently asked questions

How many calories are in Brown Jasmine Rice?

Brown Jasmine Rice contains 320 kcal per 100 g and about 160 kcal per serving (1/4 cup (50 g)).

How much sugar is in Brown Jasmine Rice?

Brown Jasmine Rice has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Brown Jasmine Rice healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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