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British Pork Pies
Seasoned cured pork in a rich pastry
British Pork Pies by M&S Food provides 412 kcal per 100 g, with 2.3 g of sugars and 10.3 g of protein. That is 53% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork pies category and comes in a 300 g pack. Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 412 kcal | 206 kcal | 364 +13% | |
| Total fat | 29.1 g | 14.6 g | 19% | 24 +21% |
| Saturated fat | 10.6 g | 5.3 g | 27% | 9.2 +16% |
| Carbohydrates | 26.5 g | 13.3 g | 5% | 25.8 |
| Total sugars | 2.3 g | 1.2 g | 1.5 +53% | |
| Added sugars | 0 g | 0 g | 0% | 0.3 −100% |
| Dietary fiber | 1.5 g | 0.8 g | 3% | 1.9 −20% |
| Protein | 10.3 g | 5.2 g | 10% | 10.7 |
| Salt | 1.1 g | 0.6 g | 1.2 −10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 54 Pork pies products on Foodmetria.
Compared with other pork pies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Wheatflour_ (_Wheatflour_, Calcium Carbonate, Iron, Niacin, Thiamin), British Pork 30%, Pork Lard, Water, Pork Fat, Potato Starch, Palm Oil, Rapeseed Oil, Salt, Pasteurised _Egg_, Pork Gelatine, Ground White Pepper, Curing Salt (Salt, Preservative: Sodium Nitrite), Ground Nutmeg
- Allergens
- EggsGluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Serving size
- 50 g
- Sold in
- France, United Kingdom
- Barcode
- 00175579
Prices reported by shoppers
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Frequently asked questions
How many calories are in British Pork Pies?
British Pork Pies contains 412 kcal per 100 g and about 206 kcal per serving (50 g).
How much sugar is in British Pork Pies?
British Pork Pies has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is British Pork Pies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is British Pork Pies vegan?
Based on its ingredient list, it is not vegan.
What allergens does British Pork Pies contain?
According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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