Brechbohnen by Stollenwerk

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Brechbohnen

by Stollenwerk 330 g in Pickled vegetables Barcode 40685335
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Processed food

Brechbohnen by Stollenwerk provides 31 kcal per 100 g, with 0.5 g of sugars and 1.9 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Pickled vegetables category and comes in a 330 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
0.5 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 31 kcal 53 −41%
Total fat 0.1 g 2.1 −95%
Saturated fat 0.1 g 0.3 −70%
Carbohydrates 4 g 6.7 −40%
Total sugars 0.5 g 4.7 −89%
Added sugars 0 g 3 −100%
Protein 1.9 g 0.9 +103%
Salt 0.7 g 1.8 −60%

Category average across 286 Pickled vegetables products on Foodmetria.

Compared with other pickled vegetables

Calories lower 41%
Sugars lower 21%
Salt lower 19%
Saturated fat lower 44%
Protein top 11%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Bohnen,Wasser, Speisesalz, Säuerungsmittel: Citronensäure

Palm oil freeVeganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
330 g
Sold in
Germany
Barcode
40685335

Prices reported by shoppers

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Frequently asked questions

How many calories are in Brechbohnen?

Brechbohnen contains 31 kcal per 100 g.

How much sugar is in Brechbohnen?

Brechbohnen has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Brechbohnen healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Brechbohnen vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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