Breadsticks and houmous dip

in Plant-based foods Barcode 5020379144216
Average nutritional quality

Breadsticks and houmous dip provides 298 kcal per 100 g, with 0.9 g of sugars and 7.6 g of protein. That is 91% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Plant-based foods category.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
1.4 g · Low
Sugars
0.9 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 298 kcal 325 −8%
Total fat 17 g 15.3 +11%
Saturated fat 1.4 g 3.3 −58%
Carbohydrates 26 g 35.2 −26%
Total sugars 0.9 g 10.3 −91%
Dietary fiber 6.5 g 6.2 +5%
Protein 7.6 g 10.1 −24%
Salt 1.3 g 1.3

Category average across 5598 Plant-based foods products on Foodmetria.

Compared with other plant-based foods

Calories lower 40%
Sugars lower 22%
Salt higher 29%
Saturated fat higher 43%
Protein top 52%
Fiber top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
VegetarianVegan
Sold in
United Kingdom
Barcode
5020379144216

Prices reported by shoppers

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Frequently asked questions

How many calories are in Breadsticks and houmous dip?

Breadsticks and houmous dip contains 298 kcal per 100 g.

How much sugar is in Breadsticks and houmous dip?

Breadsticks and houmous dip has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Breadsticks and houmous dip healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Breadsticks and houmous dip vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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