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Bread
Bread by Hostess provides 255 kcal per 100 g, with 7.8 g of sugars and 9.8 g of protein. That is 71% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 8 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 255 kcal | 130 kcal | 286 −11% | |
| Total fat | 2.9 g | 1.5 g | 2% | 5.3 −44% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 47.1 g | 24 g | 9% | 48.4 |
| Total sugars | 7.8 g | 4 g | 4.6 +71% | |
| Added sugars | 7.8 g | 4 g | 8% | 2.6 +199% |
| Dietary fiber | 3.9 g | 2 g | 7% | 4.5 −13% |
| Protein | 9.8 g | 5 g | 10% | 9.6 |
| Salt | 1.2 g | 0.6 g | 1.3 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from January 2023. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Total Fat: 1.5g Saturated Fat: 0g Trans Fat: 0g Cholesterol: 0mg Sodium: 250mg Vitamin D: 0mcg Thiamin: 0.31mg Total Carbohydrate: 24g Dietary Fiber: 2g Total Sugars: 4g Added Sugars: 3g Protein: 5g Iron: 1.7mg Calcium: 50mg Riboflavin: 0.17mg Niacin: 3.3mg Potassium: 100mg Folate: 60mcg DFE (30mcg folic acid)
Product details
- Quantity
- 8 oz
- Serving size
- 2
- Sold in
- United States
- Barcode
- 0888109253646
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bread?
Bread contains 255 kcal per 100 g and about 130 kcal per serving (2).
How much sugar is in Bread?
Bread has 7.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Bread healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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