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Boutargue râpée
Boutargue râpée provides 410 kcal per 100 g, with 0.8 g of sugars and 39 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Fish and meat and eggs category. Contains: mulet.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 410 kcal | 249 +64% |
| Total fat | 27 g | 16.2 +66% |
| Saturated fat | 6.5 g | 4.1 +60% |
| Carbohydrates | 2.2 g | 3.5 −38% |
| Total sugars | 0.8 g | 1.1 −24% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 1.1 g | 0.5 +101% |
| Protein | 39 g | 22.5 +74% |
| Salt | 4.4 g | 2.7 +64% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 79 Fish and meat and eggs products on Foodmetria.
Compared with other fish and meat and eggs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
œufs de _mulet_ (mugil cephalus) 95%, sel
- Allergens
- Mulet
Product details
- Sold in
- France
- Barcode
- 3664335001681
Prices reported by shoppers
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Frequently asked questions
How many calories are in Boutargue râpée?
Boutargue râpée contains 410 kcal per 100 g.
How much sugar is in Boutargue râpée?
Boutargue râpée has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Boutargue râpée healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Boutargue râpée contain?
According to the label data it contains: Mulet. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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